Coconut Double Chocolate Pumpkin Bread

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99 comments

2017-10-25 10:34:17WP_Comment Object ( [comment_ID] => 149767 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 185.58.166.44 [comment_date] => 2017-10-25 05:34:17 [comment_date_gmt] => 2017-10-25 10:34:17 [comment_content] => Can you sub coconut flour for whole wheat? Looks delicious! Hoping to make this weekend! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 6.1; WOW64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/51.0.2704.103 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [149808] => WP_Comment Object ( [comment_ID] => 149808 [comment_post_ID] => 29212 [comment_author] => Sarah [comment_author_email] => scwills@yahoo.com [comment_author_url] => [comment_author_IP] => 12.218.150.218 [comment_date] => 2017-10-25 09:06:54 [comment_date_gmt] => 2017-10-25 14:06:54 [comment_content] => I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_10_5) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149767 [user_id] => 0 [children:protected] => Array ( [149814] => WP_Comment Object ( [comment_ID] => 149814 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) [228137] => WP_Comment Object ( [comment_ID] => 228137 [comment_post_ID] => 29212 [comment_author] => Linda [comment_author_email] => snowfall1127@aol.com [comment_author_url] => [comment_author_IP] => 68.41.44.241 [comment_date] => 2019-09-11 21:09:37 [comment_date_gmt] => 2019-09-12 02:09:37 [comment_content] => Me too! I cannot have pastry flour, so I'm always looking for recipes that use nut flours. All the other ingredients are perfect for me and my family to use. Is there a substitute? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/76.0.3809.132 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) [149819] => WP_Comment Object ( [comment_ID] => 149819 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 11:03:56 [comment_date_gmt] => 2017-10-25 16:03:56 [comment_content] => Hi Emily! Coconut flour is actually much more absorbent - for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149767 [user_id] => 1 [children:protected] => Array ( [150244] => WP_Comment Object ( [comment_ID] => 150244 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 10_3_2 like Mac OS X) AppleWebKit/603.2.4 (KHTML, like Gecko) Version/10.0 Mobile/14F89 Safari/602.1 [comment_type] => comment [comment_parent] => 149819 [user_id] => 0 [children:protected] => Array ( [150537] => WP_Comment Object ( [comment_ID] => 150537 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150244 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
1. Emily says:

   October 25, 2017

   Can you sub coconut flour for whole wheat? Looks delicious! Hoping to make this weekend!

   Reply
   2017-10-25 14:06:54WP_Comment Object ( [comment_ID] => 149808 [comment_post_ID] => 29212 [comment_author] => Sarah [comment_author_email] => scwills@yahoo.com [comment_author_url] => [comment_author_IP] => 12.218.150.218 [comment_date] => 2017-10-25 09:06:54 [comment_date_gmt] => 2017-10-25 14:06:54 [comment_content] => I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_10_5) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149767 [user_id] => 0 [children:protected] => Array ( [149814] => WP_Comment Object ( [comment_ID] => 149814 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) [228137] => WP_Comment Object ( [comment_ID] => 228137 [comment_post_ID] => 29212 [comment_author] => Linda [comment_author_email] => snowfall1127@aol.com [comment_author_url] => [comment_author_IP] => 68.41.44.241 [comment_date] => 2019-09-11 21:09:37 [comment_date_gmt] => 2019-09-12 02:09:37 [comment_content] => Me too! I cannot have pastry flour, so I'm always looking for recipes that use nut flours. All the other ingredients are perfect for me and my family to use. Is there a substitute? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/76.0.3809.132 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Sarah replied:

     October 25, 2017

     I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! 🙂

     Reply
     2017-10-25 15:36:03WP_Comment Object ( [comment_ID] => 149814 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
     • Monique replied:

       October 25, 2017

       Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. 🙂 Tomorrow there will be a recipe that uses both almond and coconut.

       Reply
     2019-09-12 02:09:37WP_Comment Object ( [comment_ID] => 228137 [comment_post_ID] => 29212 [comment_author] => Linda [comment_author_email] => snowfall1127@aol.com [comment_author_url] => [comment_author_IP] => 68.41.44.241 [comment_date] => 2019-09-11 21:09:37 [comment_date_gmt] => 2019-09-12 02:09:37 [comment_content] => Me too! I cannot have pastry flour, so I'm always looking for recipes that use nut flours. All the other ingredients are perfect for me and my family to use. Is there a substitute? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/76.0.3809.132 Safari/537.36 [comment_type] => comment [comment_parent] => 149808 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
     • Linda replied:

       September 11, 2019

       Me too! I cannot have pastry flour, so I’m always looking for recipes that use nut flours. All the other ingredients are perfect for me and my family to use. Is there a substitute?

       Reply
   2017-10-25 16:03:56WP_Comment Object ( [comment_ID] => 149819 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 11:03:56 [comment_date_gmt] => 2017-10-25 16:03:56 [comment_content] => Hi Emily! Coconut flour is actually much more absorbent - for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149767 [user_id] => 1 [children:protected] => Array ( [150244] => WP_Comment Object ( [comment_ID] => 150244 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 10_3_2 like Mac OS X) AppleWebKit/603.2.4 (KHTML, like Gecko) Version/10.0 Mobile/14F89 Safari/602.1 [comment_type] => comment [comment_parent] => 149819 [user_id] => 0 [children:protected] => Array ( [150537] => WP_Comment Object ( [comment_ID] => 150537 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150244 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 25, 2017

     Hi Emily! Coconut flour is actually much more absorbent – for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour!

     Reply
     2017-10-28 09:44:16WP_Comment Object ( [comment_ID] => 150244 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 10_3_2 like Mac OS X) AppleWebKit/603.2.4 (KHTML, like Gecko) Version/10.0 Mobile/14F89 Safari/602.1 [comment_type] => comment [comment_parent] => 149819 [user_id] => 0 [children:protected] => Array ( [150537] => WP_Comment Object ( [comment_ID] => 150537 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150244 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
     • Emily replied:

       October 28, 2017

       Made this last night and it’s amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius

       Reply
       2017-10-30 21:48:38WP_Comment Object ( [comment_ID] => 150537 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150244 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
       • Monique replied:

         October 30, 2017

         So great to hear! And yes, PB is everything… 🙂

         Reply
2017-10-25 10:34:17WP_Comment Object ( [comment_ID] => 190971 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 185.58.166.44 [comment_date] => 2017-10-25 05:34:17 [comment_date_gmt] => 2017-10-25 10:34:17 [comment_content] => Can you sub coconut flour for whole wheat? Looks delicious! Hoping to make this weekend! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [190972] => WP_Comment Object ( [comment_ID] => 190972 [comment_post_ID] => 29212 [comment_author] => Sarah [comment_author_email] => scwills@yahoo.com [comment_author_url] => [comment_author_IP] => 12.218.150.218 [comment_date] => 2017-10-25 09:06:54 [comment_date_gmt] => 2017-10-25 14:06:54 [comment_content] => I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190971 [user_id] => 0 [children:protected] => Array ( [190974] => WP_Comment Object ( [comment_ID] => 190974 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190972 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) [190975] => WP_Comment Object ( [comment_ID] => 190975 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 11:03:56 [comment_date_gmt] => 2017-10-25 16:03:56 [comment_content] => Hi Emily! Coconut flour is actually much more absorbent - for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190971 [user_id] => 1 [children:protected] => Array ( [190993] => WP_Comment Object ( [comment_ID] => 190993 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190975 [user_id] => 0 [children:protected] => Array ( [190996] => WP_Comment Object ( [comment_ID] => 190996 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190993 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
2. Emily says:

   October 25, 2017

   Can you sub coconut flour for whole wheat? Looks delicious! Hoping to make this weekend!

   Reply
   2017-10-25 14:06:54WP_Comment Object ( [comment_ID] => 190972 [comment_post_ID] => 29212 [comment_author] => Sarah [comment_author_email] => scwills@yahoo.com [comment_author_url] => [comment_author_IP] => 12.218.150.218 [comment_date] => 2017-10-25 09:06:54 [comment_date_gmt] => 2017-10-25 14:06:54 [comment_content] => I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190971 [user_id] => 0 [children:protected] => Array ( [190974] => WP_Comment Object ( [comment_ID] => 190974 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190972 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Sarah replied:

     October 25, 2017

     I also would love to see some more baked goods that include alternative flours (coconut, almond, cassava) rather than the pastry flours! 🙂

     Reply
     2017-10-25 15:36:03WP_Comment Object ( [comment_ID] => 190974 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 10:36:03 [comment_date_gmt] => 2017-10-25 15:36:03 [comment_content] => Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. :) Tomorrow there will be a recipe that uses both almond and coconut. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190972 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
     • Monique replied:

       October 25, 2017

       Hi Sarah! I use alternative flours in MANY of my baked goods on my site and I try to find a balance for everyone. 🙂 Tomorrow there will be a recipe that uses both almond and coconut.

       Reply
   2017-10-25 16:03:56WP_Comment Object ( [comment_ID] => 190975 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 11:03:56 [comment_date_gmt] => 2017-10-25 16:03:56 [comment_content] => Hi Emily! Coconut flour is actually much more absorbent - for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190971 [user_id] => 1 [children:protected] => Array ( [190993] => WP_Comment Object ( [comment_ID] => 190993 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190975 [user_id] => 0 [children:protected] => Array ( [190996] => WP_Comment Object ( [comment_ID] => 190996 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190993 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 25, 2017

     Hi Emily! Coconut flour is actually much more absorbent – for this recipe I would recommend the gluten free flours I suggested in the notes (a gluten free all-purpose flour or chickpea flour). You could also try 1/4 cup almond flour and 1/4 cup coconut flour!

     Reply
     2017-10-28 09:44:16WP_Comment Object ( [comment_ID] => 190993 [comment_post_ID] => 29212 [comment_author] => Emily [comment_author_email] => Espees01@yahoo.com [comment_author_url] => [comment_author_IP] => 81.109.236.61 [comment_date] => 2017-10-28 04:44:16 [comment_date_gmt] => 2017-10-28 09:44:16 [comment_content] => Made this last night and it's amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190975 [user_id] => 0 [children:protected] => Array ( [190996] => WP_Comment Object ( [comment_ID] => 190996 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190993 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
     • Emily replied:

       October 28, 2017

       Made this last night and it’s amazing! Turned out just like the picture and tastes SO good. Thanks Monique! Also your tip about putting peanut butter and cinnamon on top is genius

       Reply
       2017-10-30 21:48:38WP_Comment Object ( [comment_ID] => 190996 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:48:38 [comment_date_gmt] => 2017-10-30 21:48:38 [comment_content] => So great to hear! And yes, PB is everything... :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190993 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
       • Monique replied:

         October 30, 2017

         So great to hear! And yes, PB is everything… 🙂

         Reply
2017-10-25 14:42:18WP_Comment Object ( [comment_ID] => 149809 [comment_post_ID] => 29212 [comment_author] => Lou B. [comment_author_email] => lou.bolanos@gmail.com [comment_author_url] => [comment_author_IP] => 190.107.209.228 [comment_date] => 2017-10-25 09:42:18 [comment_date_gmt] => 2017-10-25 14:42:18 [comment_content] => Would be great if you provided the weigh measurements for the ingredients.. it's way easier and ensures you get the exact results every time. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_2) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
3. Lou B. says:

   October 25, 2017

   Would be great if you provided the weigh measurements for the ingredients.. it’s way easier and ensures you get the exact results every time.

   Reply
2017-10-25 14:42:18WP_Comment Object ( [comment_ID] => 190973 [comment_post_ID] => 29212 [comment_author] => Lou B. [comment_author_email] => lou.bolanos@gmail.com [comment_author_url] => [comment_author_IP] => 190.107.209.228 [comment_date] => 2017-10-25 09:42:18 [comment_date_gmt] => 2017-10-25 14:42:18 [comment_content] => Would be great if you provided the weigh measurements for the ingredients.. it's way easier and ensures you get the exact results every time. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
4. Lou B. says:

   October 25, 2017

   Would be great if you provided the weigh measurements for the ingredients.. it’s way easier and ensures you get the exact results every time.

   Reply
2017-10-25 16:33:54WP_Comment Object ( [comment_ID] => 149827 [comment_post_ID] => 29212 [comment_author] => TB [comment_author_email] => tbricker@gmail.com [comment_author_url] => http://youngandrestlist.com [comment_author_IP] => 76.168.106.147 [comment_date] => 2017-10-25 11:33:54 [comment_date_gmt] => 2017-10-25 16:33:54 [comment_content] => This looks AMAZING. I actually would love to make the prize-winnng bundt cake for Thanksgiving, but was wondering if you had an updated recipe with some tweaks to use almond and/or coconut milk/flour instead? Xxo [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/52.0.2743.116 Safari/537.36 Edge/15.15063 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [149860] => WP_Comment Object ( [comment_ID] => 149860 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 15:36:05 [comment_date_gmt] => 2017-10-25 20:36:05 [comment_content] => I've actually only made the recipe as-is (which is what makes it prize-winning!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149827 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
5. TB says:

   October 25, 2017

   
   This looks AMAZING. I actually would love to make the prize-winnng bundt cake for Thanksgiving, but was wondering if you had an updated recipe with some tweaks to use almond and/or coconut milk/flour instead? Xxo

   Reply
   2017-10-25 20:36:05WP_Comment Object ( [comment_ID] => 149860 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-25 15:36:05 [comment_date_gmt] => 2017-10-25 20:36:05 [comment_content] => I've actually only made the recipe as-is (which is what makes it prize-winning!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149827 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 25, 2017

     I’ve actually only made the recipe as-is (which is what makes it prize-winning!)

     Reply
2017-10-25 21:42:44WP_Comment Object ( [comment_ID] => 149867 [comment_post_ID] => 29212 [comment_author] => Nicole @ Laughing My Abs Off [comment_author_email] => njumpy@yahoo.com [comment_author_url] => http://www.laughingmyabsoff.com [comment_author_IP] => 141.161.133.245 [comment_date] => 2017-10-25 16:42:44 [comment_date_gmt] => 2017-10-25 21:42:44 [comment_content] => OMG this looks unbelievable! On my list of recipe to make as soon as I get home for winter break! <3 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/604.1.38 (KHTML, like Gecko) Version/11.0 Safari/604.1.38 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150065] => WP_Comment Object ( [comment_ID] => 150065 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:49:16 [comment_date_gmt] => 2017-10-26 21:49:16 [comment_content] => Yay! Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149867 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
6. Nicole @ Laughing My Abs Off says:

   October 25, 2017

   OMG this looks unbelievable! On my list of recipe to make as soon as I get home for winter break! <3

   Reply
   2017-10-26 21:49:16WP_Comment Object ( [comment_ID] => 150065 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:49:16 [comment_date_gmt] => 2017-10-26 21:49:16 [comment_content] => Yay! Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149867 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 26, 2017

     Yay! Enjoy 🙂

     Reply
2017-10-26 03:36:00WP_Comment Object ( [comment_ID] => 149920 [comment_post_ID] => 29212 [comment_author] => iman [comment_author_email] => endalosa@gmail.com [comment_author_url] => [comment_author_IP] => 98.206.161.86 [comment_date] => 2017-10-25 22:36:00 [comment_date_gmt] => 2017-10-26 03:36:00 [comment_content] => I used all purpose flour and had to sub in canola oil because I ran out of coconut oil but I loved this.... it turned out so beautiful just like the picture and mine is very rich, it tastes like moist chocolate cake! yum [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 8.0.0; Pixel Build/OPR1.170623.027) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.98 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150059] => WP_Comment Object ( [comment_ID] => 150059 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:46:41 [comment_date_gmt] => 2017-10-26 21:46:41 [comment_content] => Glad those subs worked out for you! Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149920 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
7. iman says:

   October 25, 2017

   
   I used all purpose flour and had to sub in canola oil because I ran out of coconut oil but I loved this…. it turned out so beautiful just like the picture and mine is very rich, it tastes like moist chocolate cake! yum

   Reply
   2017-10-26 21:46:41WP_Comment Object ( [comment_ID] => 150059 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:46:41 [comment_date_gmt] => 2017-10-26 21:46:41 [comment_content] => Glad those subs worked out for you! Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 149920 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 26, 2017

     Glad those subs worked out for you! Enjoy 🙂

     Reply
2017-10-26 19:03:04WP_Comment Object ( [comment_ID] => 150038 [comment_post_ID] => 29212 [comment_author] => Bethany [comment_author_email] => bethany8881@yahoo.com [comment_author_url] => [comment_author_IP] => 72.240.175.208 [comment_date] => 2017-10-26 14:03:04 [comment_date_gmt] => 2017-10-26 19:03:04 [comment_content] => I made this bread today. I followed the recipe exactly. It is delicious! My husband said, "There's no way that bread is "healthy" ". It literally tastes like a moist chocolate cake. Yum! I highly recommend! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/604.1.38 (KHTML, like Gecko) Version/11.0 Safari/604.1.38 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150055] => WP_Comment Object ( [comment_ID] => 150055 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:45:09 [comment_date_gmt] => 2017-10-26 21:45:09 [comment_content] => Amazing! Agreed - it's just like a chocolate cake (but good-for-you ingredients :) ). [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150038 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
8. Bethany says:

   October 26, 2017

   
   I made this bread today. I followed the recipe exactly. It is delicious! My husband said, “There’s no way that bread is “healthy” “. It literally tastes like a moist chocolate cake. Yum! I highly recommend!

   Reply
   2017-10-26 21:45:09WP_Comment Object ( [comment_ID] => 150055 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-26 16:45:09 [comment_date_gmt] => 2017-10-26 21:45:09 [comment_content] => Amazing! Agreed - it's just like a chocolate cake (but good-for-you ingredients :) ). [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150038 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 26, 2017

     Amazing! Agreed – it’s just like a chocolate cake (but good-for-you ingredients 🙂 ).

     Reply
2017-10-26 21:51:31WP_Comment Object ( [comment_ID] => 150067 [comment_post_ID] => 29212 [comment_author] => Kelly Senyei @ Just a Taste [comment_author_email] => kelly@justataste.com [comment_author_url] => http://www.justataste.com [comment_author_IP] => 66.185.237.98 [comment_date] => 2017-10-26 16:51:31 [comment_date_gmt] => 2017-10-26 21:51:31 [comment_content] => Oh. Em. Gee. This bread looks incredible! A cup of coffee and a slice (or 3) or this bread needs to happen ASAP. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/604.1.38 (KHTML, like Gecko) Version/11.0 Safari/604.1.38 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150156] => WP_Comment Object ( [comment_ID] => 150156 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:57:05 [comment_date_gmt] => 2017-10-27 17:57:05 [comment_content] => YES! Weekend plans, maybe? Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150067 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
9. Kelly Senyei @ Just a Taste says:

   October 26, 2017

   Oh. Em. Gee. This bread looks incredible! A cup of coffee and a slice (or 3) or this bread needs to happen ASAP.

   Reply
   2017-10-27 17:57:05WP_Comment Object ( [comment_ID] => 150156 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:57:05 [comment_date_gmt] => 2017-10-27 17:57:05 [comment_content] => YES! Weekend plans, maybe? Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150067 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
   • Monique replied:

     October 27, 2017

     YES! Weekend plans, maybe? Enjoy 🙂

     Reply
2017-10-26 21:51:31WP_Comment Object ( [comment_ID] => 190984 [comment_post_ID] => 29212 [comment_author] => Kelly Senyei @ Just a Taste [comment_author_email] => kelly@justataste.com [comment_author_url] => http://www.justataste.com [comment_author_IP] => 66.185.237.98 [comment_date] => 2017-10-26 16:51:31 [comment_date_gmt] => 2017-10-26 21:51:31 [comment_content] => Oh. Em. Gee. This bread looks incredible! A cup of coffee and a slice (or 3) or this bread needs to happen ASAP. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [190990] => WP_Comment Object ( [comment_ID] => 190990 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:57:05 [comment_date_gmt] => 2017-10-27 17:57:05 [comment_content] => YES! Weekend plans, maybe? Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190984 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
10. Kelly Senyei @ Just a Taste says:

    October 26, 2017

    Oh. Em. Gee. This bread looks incredible! A cup of coffee and a slice (or 3) or this bread needs to happen ASAP.

    Reply
    2017-10-27 17:57:05WP_Comment Object ( [comment_ID] => 190990 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:57:05 [comment_date_gmt] => 2017-10-27 17:57:05 [comment_content] => YES! Weekend plans, maybe? Enjoy :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 190984 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 27, 2017

      YES! Weekend plans, maybe? Enjoy 🙂

      Reply
2017-10-27 00:18:57WP_Comment Object ( [comment_ID] => 150075 [comment_post_ID] => 29212 [comment_author] => Ojopek [comment_author_email] => o.jopek2@gmail.com [comment_author_url] => [comment_author_IP] => 97.86.47.133 [comment_date] => 2017-10-26 19:18:57 [comment_date_gmt] => 2017-10-27 00:18:57 [comment_content] => Just ate a piece after making this and it's soooo good! I love that the pumpkin and coconut are undertones to the chocolate. Only sub for me was I used mostly honey since maple syrup can't seem to stay in stock at this house! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 7.0; SAMSUNG SM-G950U Build/NRD90M) AppleWebKit/537.36 (KHTML, like Gecko) SamsungBrowser/5.4 Chrome/51.0.2704.106 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150153] => WP_Comment Object ( [comment_ID] => 150153 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:55:44 [comment_date_gmt] => 2017-10-27 17:55:44 [comment_content] => Isn't it a wonderful flavor? Glad you loved it, too (and honey works just fine!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150075 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
11. Ojopek says:

    October 26, 2017

    
    Just ate a piece after making this and it’s soooo good! I love that the pumpkin and coconut are undertones to the chocolate. Only sub for me was I used mostly honey since maple syrup can’t seem to stay in stock at this house!

    Reply
    2017-10-27 17:55:44WP_Comment Object ( [comment_ID] => 150153 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:55:44 [comment_date_gmt] => 2017-10-27 17:55:44 [comment_content] => Isn't it a wonderful flavor? Glad you loved it, too (and honey works just fine!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150075 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 27, 2017

      Isn’t it a wonderful flavor? Glad you loved it, too (and honey works just fine!)

      Reply
2017-10-27 17:16:46WP_Comment Object ( [comment_ID] => 150147 [comment_post_ID] => 29212 [comment_author] => Stephanie [comment_author_email] => Sgregory53@hotmail.com [comment_author_url] => [comment_author_IP] => 73.33.46.37 [comment_date] => 2017-10-27 12:16:46 [comment_date_gmt] => 2017-10-27 17:16:46 [comment_content] => This sounds really tasty but I only have a 9 x 5 pan. Would it be ok to bake it in the larger size and if so, would the cooking time need to be adjusted? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPad; CPU OS 10_2 like Mac OS X) AppleWebKit/602.3.12 (KHTML, like Gecko) Version/10.0 Mobile/14C92 Safari/602.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150149] => WP_Comment Object ( [comment_ID] => 150149 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:52:26 [comment_date_gmt] => 2017-10-27 17:52:26 [comment_content] => Hi Stephanie! I would check on the bread at 45 minutes to start and then add time in about 5-10 minute increments if necessary! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150147 [user_id] => 1 [children:protected] => Array ( [198210] => WP_Comment Object ( [comment_ID] => 198210 [comment_post_ID] => 29212 [comment_author] => Cindy [comment_author_email] => Cindydiaz83@gmail.com [comment_author_url] => [comment_author_IP] => 73.150.190.127 [comment_date] => 2018-10-30 16:55:02 [comment_date_gmt] => 2018-10-30 21:55:02 [comment_content] => I just did the same thing and I looked it up to see what I should do with a different pan size before reading the reviews🙈I put the oven on 325 and set the timer for 45 minutes. I hope I don’t screw it up! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 11_4_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/11.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 150149 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
12. Stephanie says:

    October 27, 2017

    This sounds really tasty but I only have a 9 x 5 pan. Would it be ok to bake it in the larger size and if so, would the cooking time need to be adjusted?

    Reply
    2017-10-27 17:52:26WP_Comment Object ( [comment_ID] => 150149 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 12:52:26 [comment_date_gmt] => 2017-10-27 17:52:26 [comment_content] => Hi Stephanie! I would check on the bread at 45 minutes to start and then add time in about 5-10 minute increments if necessary! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150147 [user_id] => 1 [children:protected] => Array ( [198210] => WP_Comment Object ( [comment_ID] => 198210 [comment_post_ID] => 29212 [comment_author] => Cindy [comment_author_email] => Cindydiaz83@gmail.com [comment_author_url] => [comment_author_IP] => 73.150.190.127 [comment_date] => 2018-10-30 16:55:02 [comment_date_gmt] => 2018-10-30 21:55:02 [comment_content] => I just did the same thing and I looked it up to see what I should do with a different pan size before reading the reviews🙈I put the oven on 325 and set the timer for 45 minutes. I hope I don’t screw it up! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 11_4_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/11.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 150149 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 27, 2017

      Hi Stephanie! I would check on the bread at 45 minutes to start and then add time in about 5-10 minute increments if necessary!

      Reply
      2018-10-30 21:55:02WP_Comment Object ( [comment_ID] => 198210 [comment_post_ID] => 29212 [comment_author] => Cindy [comment_author_email] => Cindydiaz83@gmail.com [comment_author_url] => [comment_author_IP] => 73.150.190.127 [comment_date] => 2018-10-30 16:55:02 [comment_date_gmt] => 2018-10-30 21:55:02 [comment_content] => I just did the same thing and I looked it up to see what I should do with a different pan size before reading the reviews🙈I put the oven on 325 and set the timer for 45 minutes. I hope I don’t screw it up! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 11_4_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/11.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 150149 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
      • Cindy replied:

        October 30, 2018

        I just did the same thing and I looked it up to see what I should do with a different pan size before reading the reviews🙈I put the oven on 325 and set the timer for 45 minutes. I hope I don’t screw it up!

        Reply
2017-10-27 17:16:46WP_Comment Object ( [comment_ID] => 190987 [comment_post_ID] => 29212 [comment_author] => Stephanie [comment_author_email] => Sgregory53@hotmail.com [comment_author_url] => [comment_author_IP] => 73.33.46.37 [comment_date] => 2017-10-27 12:16:46 [comment_date_gmt] => 2017-10-27 17:16:46 [comment_content] => This sounds really tasty but I only have a 9 x 5 pan. Would it be ok to bake it in the larger size and if so, would the cooking time need to be adjusted? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
13. Stephanie says:

    October 27, 2017

    This sounds really tasty but I only have a 9 x 5 pan. Would it be ok to bake it in the larger size and if so, would the cooking time need to be adjusted?

    Reply
2017-10-27 21:13:26WP_Comment Object ( [comment_ID] => 150172 [comment_post_ID] => 29212 [comment_author] => Amanda [comment_author_email] => amandaspra@gmail.com [comment_author_url] => [comment_author_IP] => 73.8.183.81 [comment_date] => 2017-10-27 16:13:26 [comment_date_gmt] => 2017-10-27 21:13:26 [comment_content] => This looks amazing Monique, will try today. Just wanna say I love all your recipes and I'm sure this one is another 5 stars. Want to make the pumpkin oatmeal choc chip cookies too! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150175] => WP_Comment Object ( [comment_ID] => 150175 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 16:23:48 [comment_date_gmt] => 2017-10-27 21:23:48 [comment_content] => Thanks so much, Amanda! Hope you love this one :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150172 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) [244152] => WP_Comment Object ( [comment_ID] => 244152 [comment_post_ID] => 29212 [comment_author] => Debbie P [comment_author_email] => Debbiep99@gmail.com [comment_author_url] => [comment_author_IP] => 100.8.11.74 [comment_date] => 2020-04-14 19:04:39 [comment_date_gmt] => 2020-04-15 00:04:39 [comment_content] => Followed the exact recipe. So good! Can’t stop eating it! Tastes just like chocolate cake. Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_3_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Mobile/15E148 [FBAN/FBIOS;FBDV/iPhone10,4;FBMD/iPhone;FBSN/iOS;FBSV/13.3.1;FBSS/2;FBID/phone;FBLC/en_US;FBOP/5;FBCR/] [comment_type] => comment [comment_parent] => 150172 [user_id] => 0 [children:protected] => Array ( [244247] => WP_Comment Object ( [comment_ID] => 244247 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-04-15 10:07:47 [comment_date_gmt] => 2020-04-15 15:07:47 [comment_content] => Amazing! Glad you enjoyed! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/80.0.3987.163 Safari/537.36 [comment_type] => comment [comment_parent] => 244152 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
14. Amanda says:

    October 27, 2017

    This looks amazing Monique, will try today. Just wanna say I love all your recipes and I’m sure this one is another 5 stars. Want to make the pumpkin oatmeal choc chip cookies too!

    Reply
    2017-10-27 21:23:48WP_Comment Object ( [comment_ID] => 150175 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2017-10-27 16:23:48 [comment_date_gmt] => 2017-10-27 21:23:48 [comment_content] => Thanks so much, Amanda! Hope you love this one :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150172 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 27, 2017

      Thanks so much, Amanda! Hope you love this one 🙂

      Reply
    2020-04-15 00:04:39WP_Comment Object ( [comment_ID] => 244152 [comment_post_ID] => 29212 [comment_author] => Debbie P [comment_author_email] => Debbiep99@gmail.com [comment_author_url] => [comment_author_IP] => 100.8.11.74 [comment_date] => 2020-04-14 19:04:39 [comment_date_gmt] => 2020-04-15 00:04:39 [comment_content] => Followed the exact recipe. So good! Can’t stop eating it! Tastes just like chocolate cake. Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_3_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Mobile/15E148 [FBAN/FBIOS;FBDV/iPhone10,4;FBMD/iPhone;FBSN/iOS;FBSV/13.3.1;FBSS/2;FBID/phone;FBLC/en_US;FBOP/5;FBCR/] [comment_type] => comment [comment_parent] => 150172 [user_id] => 0 [children:protected] => Array ( [244247] => WP_Comment Object ( [comment_ID] => 244247 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-04-15 10:07:47 [comment_date_gmt] => 2020-04-15 15:07:47 [comment_content] => Amazing! Glad you enjoyed! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/80.0.3987.163 Safari/537.36 [comment_type] => comment [comment_parent] => 244152 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Debbie P replied:

      April 14, 2020

      
      Followed the exact recipe. So good! Can’t stop eating it! Tastes just like chocolate cake. Thank you!

      Reply
      2020-04-15 15:07:47WP_Comment Object ( [comment_ID] => 244247 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-04-15 10:07:47 [comment_date_gmt] => 2020-04-15 15:07:47 [comment_content] => Amazing! Glad you enjoyed! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/80.0.3987.163 Safari/537.36 [comment_type] => comment [comment_parent] => 244152 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
      • Monique replied:

        April 15, 2020

        Amazing! Glad you enjoyed!

        Reply
2017-10-28 10:37:43WP_Comment Object ( [comment_ID] => 150254 [comment_post_ID] => 29212 [comment_author] => Allie [comment_author_email] => prescribedburnblog@gmail.com [comment_author_url] => [comment_author_IP] => 50.199.38.235 [comment_date] => 2017-10-28 05:37:43 [comment_date_gmt] => 2017-10-28 10:37:43 [comment_content] => Turned these into muffins - just baked for about 25 minutes. Absolutely amazing! Will definitely make again to share since I already ate the whole batch myself. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [150535] => WP_Comment Object ( [comment_ID] => 150535 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:47:36 [comment_date_gmt] => 2017-10-30 21:47:36 [comment_content] => Delish!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150254 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
15. Allie says:

    October 28, 2017

    
    Turned these into muffins – just baked for about 25 minutes. Absolutely amazing! Will definitely make again to share since I already ate the whole batch myself.

    Reply
    2017-10-30 21:47:36WP_Comment Object ( [comment_ID] => 150535 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-10-30 16:47:36 [comment_date_gmt] => 2017-10-30 21:47:36 [comment_content] => Delish!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 150254 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 30, 2017

      Delish!!

      Reply
2017-11-07 21:45:19WP_Comment Object ( [comment_ID] => 151337 [comment_post_ID] => 29212 [comment_author] => Alex [comment_author_email] => hesperidesmalus@gmail.com [comment_author_url] => [comment_author_IP] => 184.57.112.92 [comment_date] => 2017-11-07 15:45:19 [comment_date_gmt] => 2017-11-07 21:45:19 [comment_content] => I just made this recipe into muffins and they are amazing!!! Your recipes are fabulous and very easy to follow. 💜💜💜 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 10_3_2 like Mac OS X) AppleWebKit/603.2.4 (KHTML, like Gecko) Mobile/14F89 [Pinterest/iOS] [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [151343] => WP_Comment Object ( [comment_ID] => 151343 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-11-07 15:53:26 [comment_date_gmt] => 2017-11-07 21:53:26 [comment_content] => So great to hear, Alex! I'll have to try these as muffins next :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 151337 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
16. Alex says:

    November 7, 2017

    
    I just made this recipe into muffins and they are amazing!!! Your recipes are fabulous and very easy to follow. 💜💜💜

    Reply
    2017-11-07 21:53:26WP_Comment Object ( [comment_ID] => 151343 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-11-07 15:53:26 [comment_date_gmt] => 2017-11-07 21:53:26 [comment_content] => So great to hear, Alex! I'll have to try these as muffins next :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 151337 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 7, 2017

      So great to hear, Alex! I’ll have to try these as muffins next 🙂

      Reply
2017-11-07 22:44:03WP_Comment Object ( [comment_ID] => 151347 [comment_post_ID] => 29212 [comment_author] => Orsi [comment_author_email] => korsolya7@gmail.com [comment_author_url] => [comment_author_IP] => 129.128.65.197 [comment_date] => 2017-11-07 16:44:03 [comment_date_gmt] => 2017-11-07 22:44:03 [comment_content] => Made this twice already in the past two weeks (once as a birthday cake, my family loved it so much!) and it turned out absolutely amazing!! Such a great and easy recipe, and such a delicious treat at any time of the day! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [151445] => WP_Comment Object ( [comment_ID] => 151445 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-11-08 13:00:01 [comment_date_gmt] => 2017-11-08 19:00:01 [comment_content] => Amazing!! I'll have to make this as a birthday cake next :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 151347 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
17. Orsi says:

    November 7, 2017

    
    Made this twice already in the past two weeks (once as a birthday cake, my family loved it so much!) and it turned out absolutely amazing!! Such a great and easy recipe, and such a delicious treat at any time of the day!

    Reply
    2017-11-08 19:00:01WP_Comment Object ( [comment_ID] => 151445 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 216.80.110.47 [comment_date] => 2017-11-08 13:00:01 [comment_date_gmt] => 2017-11-08 19:00:01 [comment_content] => Amazing!! I'll have to make this as a birthday cake next :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 151347 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 8, 2017

      Amazing!! I’ll have to make this as a birthday cake next 🙂

      Reply
2017-11-19 20:08:14WP_Comment Object ( [comment_ID] => 152379 [comment_post_ID] => 29212 [comment_author] => Gale [comment_author_email] => galesterling@gmail.com [comment_author_url] => [comment_author_IP] => 68.100.92.49 [comment_date] => 2017-11-19 14:08:14 [comment_date_gmt] => 2017-11-19 20:08:14 [comment_content] => I want to make this for a birthday on Thursday. How many days in advance can I make it? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_11_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/61.0.3163.100 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [152455] => WP_Comment Object ( [comment_ID] => 152455 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 75.73.212.60 [comment_date] => 2017-11-20 16:06:10 [comment_date_gmt] => 2017-11-20 22:06:10 [comment_content] => Hi Gale! I would recommend making it no more than 2 days beforehand so that it stays fresh for serving. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/62.0.3202.94 Safari/537.36 [comment_type] => comment [comment_parent] => 152379 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
18. Gale says:

    November 19, 2017

    I want to make this for a birthday on Thursday. How many days in advance can I make it?

    Reply
    2017-11-20 22:06:10WP_Comment Object ( [comment_ID] => 152455 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 75.73.212.60 [comment_date] => 2017-11-20 16:06:10 [comment_date_gmt] => 2017-11-20 22:06:10 [comment_content] => Hi Gale! I would recommend making it no more than 2 days beforehand so that it stays fresh for serving. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_12_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/62.0.3202.94 Safari/537.36 [comment_type] => comment [comment_parent] => 152379 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 20, 2017

      Hi Gale! I would recommend making it no more than 2 days beforehand so that it stays fresh for serving.

      Reply
2018-09-16 17:28:01WP_Comment Object ( [comment_ID] => 195705 [comment_post_ID] => 29212 [comment_author] => Niki Symeonidou [comment_author_email] => nsymeonidou@yahoo.com [comment_author_url] => [comment_author_IP] => 65.93.196.29 [comment_date] => 2018-09-16 12:28:01 [comment_date_gmt] => 2018-09-16 17:28:01 [comment_content] => This is an amazing one. Last night I made this one & pumkin bar. They both turned out AMZAZING.... Monique you rock🙌 Your recipes are THE BEST❤ [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 6.0; LG-H812 Build/MRA58K) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/69.0.3497.91 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [195871] => WP_Comment Object ( [comment_ID] => 195871 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-09-18 18:16:37 [comment_date_gmt] => 2018-09-18 23:16:37 [comment_content] => So happy to hear that Niki! <3 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/68.0.3440.106 Safari/537.36 [comment_type] => comment [comment_parent] => 195705 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
19. Niki Symeonidou says:

    September 16, 2018

    
    This is an amazing one.
    Last night I made this one & pumkin bar. They both turned out AMZAZING….
    Monique you rock🙌
    Your recipes are THE BEST❤

    Reply
    2018-09-18 23:16:37WP_Comment Object ( [comment_ID] => 195871 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-09-18 18:16:37 [comment_date_gmt] => 2018-09-18 23:16:37 [comment_content] => So happy to hear that Niki! <3 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/68.0.3440.106 Safari/537.36 [comment_type] => comment [comment_parent] => 195705 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      September 18, 2018

      So happy to hear that Niki! <3

      Reply
2018-10-28 23:47:50WP_Comment Object ( [comment_ID] => 191011 [comment_post_ID] => 29212 [comment_author] => Colleen [comment_author_email] => Cmts01@comcast.net [comment_author_url] => [comment_author_IP] => 98.210.26.141 [comment_date] => 2018-10-28 18:47:50 [comment_date_gmt] => 2018-10-28 23:47:50 [comment_content] => I used a bourbon maple syrup from trader Joe's and all purpose flour. Omg....will also try as muffins. This was a husband pleaser! Love your recipes!!!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [191013] => WP_Comment Object ( [comment_ID] => 191013 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.123.212 [comment_date] => 2018-10-31 16:50:15 [comment_date_gmt] => 2018-10-31 21:50:15 [comment_content] => That maple syrup sounds amazing! So happy to hear that, Colleen! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 191011 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
20. Colleen says:

    October 28, 2018

    I used a bourbon maple syrup from trader Joe’s and all purpose flour. Omg….will also try as muffins. This was a husband pleaser! Love your recipes!!!!

    Reply
    2018-10-31 21:50:15WP_Comment Object ( [comment_ID] => 191013 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.123.212 [comment_date] => 2018-10-31 16:50:15 [comment_date_gmt] => 2018-10-31 21:50:15 [comment_content] => That maple syrup sounds amazing! So happy to hear that, Colleen! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 191011 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 31, 2018

      That maple syrup sounds amazing! So happy to hear that, Colleen!

      Reply
2018-10-28 23:47:50WP_Comment Object ( [comment_ID] => 198139 [comment_post_ID] => 29212 [comment_author] => Colleen [comment_author_email] => Cmts01@comcast.net [comment_author_url] => [comment_author_IP] => 98.210.26.141 [comment_date] => 2018-10-28 18:47:50 [comment_date_gmt] => 2018-10-28 23:47:50 [comment_content] => I used a bourbon maple syrup from trader Joe's and all purpose flour. Omg....will also try as muffins. This was a husband pleaser! Love your recipes!!!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 8.0.0; SM-G950U) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.64 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [198273] => WP_Comment Object ( [comment_ID] => 198273 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.123.212 [comment_date] => 2018-10-31 16:50:15 [comment_date_gmt] => 2018-10-31 21:50:15 [comment_content] => That maple syrup sounds amazing! So happy to hear that, Colleen! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 198139 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
21. Colleen says:

    October 28, 2018

    I used a bourbon maple syrup from trader Joe’s and all purpose flour. Omg….will also try as muffins. This was a husband pleaser! Love your recipes!!!!

    Reply
    2018-10-31 21:50:15WP_Comment Object ( [comment_ID] => 198273 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.123.212 [comment_date] => 2018-10-31 16:50:15 [comment_date_gmt] => 2018-10-31 21:50:15 [comment_content] => That maple syrup sounds amazing! So happy to hear that, Colleen! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 198139 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 31, 2018

      That maple syrup sounds amazing! So happy to hear that, Colleen!

      Reply
2018-11-01 03:49:39WP_Comment Object ( [comment_ID] => 198351 [comment_post_ID] => 29212 [comment_author] => Julie [comment_author_email] => Rinehart.julie@yahoo.com [comment_author_url] => [comment_author_IP] => 172.250.219.188 [comment_date] => 2018-10-31 22:49:39 [comment_date_gmt] => 2018-11-01 03:49:39 [comment_content] => This is so delicious! You are right, tastes just like cake! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 6.0.1; LG-K450) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.80 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [198974] => WP_Comment Object ( [comment_ID] => 198974 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-06 15:36:24 [comment_date_gmt] => 2018-11-06 21:36:24 [comment_content] => Yes! Glad you enjoyed :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 198351 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
22. Julie says:

    October 31, 2018

    
    This is so delicious! You are right, tastes just like cake!

    Reply
    2018-11-06 21:36:24WP_Comment Object ( [comment_ID] => 198974 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-06 15:36:24 [comment_date_gmt] => 2018-11-06 21:36:24 [comment_content] => Yes! Glad you enjoyed :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 198351 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 6, 2018

      Yes! Glad you enjoyed 🙂

      Reply
2018-11-06 21:55:50WP_Comment Object ( [comment_ID] => 198978 [comment_post_ID] => 29212 [comment_author] => Jessica Rietema [comment_author_email] => jessica@rietema.ca [comment_author_url] => [comment_author_IP] => 162.245.214.98 [comment_date] => 2018-11-06 15:55:50 [comment_date_gmt] => 2018-11-06 21:55:50 [comment_content] => I've made this twice since you posted it and I'm in love! Such a great recipe. And honestly it looked exactly like your pictures, which made me so happy!! Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 6.1; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [200693] => WP_Comment Object ( [comment_ID] => 200693 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:57:21 [comment_date_gmt] => 2018-11-20 04:57:21 [comment_content] => I'm so glad you love it (and that it turns out beautiful, too!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 198978 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
23. Jessica Rietema says:

    November 6, 2018

    
    I’ve made this twice since you posted it and I’m in love! Such a great recipe. And honestly it looked exactly like your pictures, which made me so happy!! Thank you!

    Reply
    2018-11-20 04:57:21WP_Comment Object ( [comment_ID] => 200693 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:57:21 [comment_date_gmt] => 2018-11-20 04:57:21 [comment_content] => I'm so glad you love it (and that it turns out beautiful, too!) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 198978 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 19, 2018

      I’m so glad you love it (and that it turns out beautiful, too!)

      Reply
2018-11-06 22:29:42WP_Comment Object ( [comment_ID] => 191017 [comment_post_ID] => 29212 [comment_author] => Astrid [comment_author_email] => astridklielr@gmail.com [comment_author_url] => [comment_author_IP] => 72.139.5.90 [comment_date] => 2018-11-06 16:29:42 [comment_date_gmt] => 2018-11-06 22:29:42 [comment_content] => Hi Monique, I'm a huge fan of your recipes since they're so versatile, easy and tasty. I just saw this one but I'm gluten-intolerant so I wonder if I could replace the whole wheat flour for a gluten-free flour instead? Thanks in advance! Astrid [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [191021] => WP_Comment Object ( [comment_ID] => 191021 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:56:44 [comment_date_gmt] => 2018-11-20 04:56:44 [comment_content] => Hi Astrid! I included some gluten free options in the notes section :) I'd suggest an all-purpose gf flour or chickpea flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 191017 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
24. Astrid says:

    November 6, 2018

    Hi Monique,
    I’m a huge fan of your recipes since they’re so versatile, easy and tasty.
    I just saw this one but I’m gluten-intolerant so I wonder if I could replace the whole wheat flour for a gluten-free flour instead?
    Thanks in advance!
    Astrid

    Reply
    2018-11-20 04:56:44WP_Comment Object ( [comment_ID] => 191021 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:56:44 [comment_date_gmt] => 2018-11-20 04:56:44 [comment_content] => Hi Astrid! I included some gluten free options in the notes section :) I'd suggest an all-purpose gf flour or chickpea flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => [comment_type] => comment [comment_parent] => 191017 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 19, 2018

      Hi Astrid! I included some gluten free options in the notes section 🙂 I’d suggest an all-purpose gf flour or chickpea flour!

      Reply
2018-11-06 22:29:42WP_Comment Object ( [comment_ID] => 198982 [comment_post_ID] => 29212 [comment_author] => Astrid [comment_author_email] => astridklielr@gmail.com [comment_author_url] => [comment_author_IP] => 72.139.5.90 [comment_date] => 2018-11-06 16:29:42 [comment_date_gmt] => 2018-11-06 22:29:42 [comment_content] => Hi Monique, I'm a huge fan of your recipes since they're so versatile, easy and tasty. I just saw this one but I'm gluten-intolerant so I wonder if I could replace the whole wheat flour for a gluten-free flour instead? Thanks in advance! Astrid [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.77 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [200692] => WP_Comment Object ( [comment_ID] => 200692 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:56:44 [comment_date_gmt] => 2018-11-20 04:56:44 [comment_content] => Hi Astrid! I included some gluten free options in the notes section :) I'd suggest an all-purpose gf flour or chickpea flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 198982 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
25. Astrid says:

    November 6, 2018

    Hi Monique,

    I’m a huge fan of your recipes since they’re so versatile, easy and tasty.

    I just saw this one but I’m gluten-intolerant so I wonder if I could replace the whole wheat flour for a gluten-free flour instead?

    Thanks in advance!

    Astrid

    Reply
    2018-11-20 04:56:44WP_Comment Object ( [comment_ID] => 200692 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:56:44 [comment_date_gmt] => 2018-11-20 04:56:44 [comment_content] => Hi Astrid! I included some gluten free options in the notes section :) I'd suggest an all-purpose gf flour or chickpea flour! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 198982 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 19, 2018

      Hi Astrid! I included some gluten free options in the notes section 🙂 I’d suggest an all-purpose gf flour or chickpea flour!

      Reply
2018-11-07 12:29:06WP_Comment Object ( [comment_ID] => 199083 [comment_post_ID] => 29212 [comment_author] => Megan [comment_author_email] => meglouise47@gmail.com [comment_author_url] => [comment_author_IP] => 68.57.220.241 [comment_date] => 2018-11-07 06:29:06 [comment_date_gmt] => 2018-11-07 12:29:06 [comment_content] => Hi! I made this recipe in my mini loaf pan(got 12) and it was so amazing! I used white whole wheat flour, coconut palm sugar, & organic dark chocolate bar chopped up. Such a yummy recipe that I will continue to bake! Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 8.0.0; SAMSUNG-SM-G930A) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.80 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [200686] => WP_Comment Object ( [comment_ID] => 200686 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:49:04 [comment_date_gmt] => 2018-11-20 04:49:04 [comment_content] => Delicious! Glad you enjoyed :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 199083 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
26. Megan says:

    November 7, 2018

    
    Hi! I made this recipe in my mini loaf pan(got 12) and it was so amazing! I used white whole wheat flour, coconut palm sugar, & organic dark chocolate bar chopped up. Such a yummy recipe that I will continue to bake! Thank you!

    Reply
    2018-11-20 04:49:04WP_Comment Object ( [comment_ID] => 200686 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-19 22:49:04 [comment_date_gmt] => 2018-11-20 04:49:04 [comment_content] => Delicious! Glad you enjoyed :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 199083 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 19, 2018

      Delicious! Glad you enjoyed 🙂

      Reply
2018-11-27 15:48:42WP_Comment Object ( [comment_ID] => 201313 [comment_post_ID] => 29212 [comment_author] => Lindsay Cleary [comment_author_email] => lcleary777@yahoo.com [comment_author_url] => [comment_author_IP] => 71.164.78.246 [comment_date] => 2018-11-27 09:48:42 [comment_date_gmt] => 2018-11-27 15:48:42 [comment_content] => Hi! I was wondering if we could substitute the pumpkin for banana? If so, how would the measurements change? Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 12_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/12.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [201602] => WP_Comment Object ( [comment_ID] => 201602 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-28 21:45:50 [comment_date_gmt] => 2018-11-29 03:45:50 [comment_content] => Hi Lindsay! Yes you can use 3 mashed bananas, and perhaps reduce the maple syrup to 1/3 cup. 🙂 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_0) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 201313 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
27. Lindsay Cleary says:

    November 27, 2018

    Hi! I was wondering if we could substitute the pumpkin for banana? If so, how would the measurements change? Thank you!

    Reply
    2018-11-29 03:45:50WP_Comment Object ( [comment_ID] => 201602 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2018-11-28 21:45:50 [comment_date_gmt] => 2018-11-29 03:45:50 [comment_content] => Hi Lindsay! Yes you can use 3 mashed bananas, and perhaps reduce the maple syrup to 1/3 cup. 🙂 [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_0) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/70.0.3538.102 Safari/537.36 [comment_type] => comment [comment_parent] => 201313 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 28, 2018

      Hi Lindsay! Yes you can use 3 mashed bananas, and perhaps reduce the maple syrup to 1/3 cup. 🙂

      Reply
2019-02-11 23:17:20WP_Comment Object ( [comment_ID] => 211914 [comment_post_ID] => 29212 [comment_author] => Sam [comment_author_email] => samanthatamman@icloud.com [comment_author_url] => [comment_author_IP] => 213.205.240.149 [comment_date] => 2019-02-11 17:17:20 [comment_date_gmt] => 2019-02-11 23:17:20 [comment_content] => Hi, looks amazing but can’t find any pumpkin puree. Could I sub with apple puree ? If so what quantities ? Thank you!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 11_4_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/11.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [212363] => WP_Comment Object ( [comment_ID] => 212363 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2019-02-18 10:12:37 [comment_date_gmt] => 2019-02-18 16:12:37 [comment_content] => Pumpkin purée is usually available at most grocery stores. You can also use sweet potato purée — just roast sweet potatoes, then blend and measure out. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/72.0.3626.96 Safari/537.36 [comment_type] => comment [comment_parent] => 211914 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
28. Sam says:

    February 11, 2019

    Hi, looks amazing but can’t find any pumpkin puree. Could I sub with apple puree ? If so what quantities ?
    Thank you!!

    Reply
    2019-02-18 16:12:37WP_Comment Object ( [comment_ID] => 212363 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2019-02-18 10:12:37 [comment_date_gmt] => 2019-02-18 16:12:37 [comment_content] => Pumpkin purée is usually available at most grocery stores. You can also use sweet potato purée — just roast sweet potatoes, then blend and measure out. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/72.0.3626.96 Safari/537.36 [comment_type] => comment [comment_parent] => 211914 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      February 18, 2019

      Pumpkin purée is usually available at most grocery stores. You can also use sweet potato purée — just roast sweet potatoes, then blend and measure out.

      Reply
2019-09-21 03:16:37WP_Comment Object ( [comment_ID] => 228675 [comment_post_ID] => 29212 [comment_author] => Sarah [comment_author_email] => Sarahkriescher@hotmail.com [comment_author_url] => [comment_author_IP] => 76.120.64.66 [comment_date] => 2019-09-20 22:16:37 [comment_date_gmt] => 2019-09-21 03:16:37 [comment_content] => For those wondering about gluten-free...i made just now with 1/2 c chickpea flour, 1/4 almond flour, 1/4 coconut flour and it was great! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 12_3_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/12.1.1 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [228879] => WP_Comment Object ( [comment_ID] => 228879 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.121.62 [comment_date] => 2019-09-23 13:25:17 [comment_date_gmt] => 2019-09-23 18:25:17 [comment_content] => Glad those swaps worked out! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/77.0.3865.75 Safari/537.36 [comment_type] => comment [comment_parent] => 228675 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
29. Sarah says:

    September 20, 2019

    For those wondering about gluten-free…i made just now with 1/2 c chickpea flour, 1/4 almond flour, 1/4 coconut flour and it was great!

    Reply
    2019-09-23 18:25:17WP_Comment Object ( [comment_ID] => 228879 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => http://www.ambitiouskitchen.com [comment_author_IP] => 205.178.121.62 [comment_date] => 2019-09-23 13:25:17 [comment_date_gmt] => 2019-09-23 18:25:17 [comment_content] => Glad those swaps worked out! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/77.0.3865.75 Safari/537.36 [comment_type] => comment [comment_parent] => 228675 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      September 23, 2019

      Glad those swaps worked out!

      Reply
2019-10-05 18:26:20WP_Comment Object ( [comment_ID] => 229651 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 66.248.200.20 [comment_date] => 2019-10-05 13:26:20 [comment_date_gmt] => 2019-10-05 18:26:20 [comment_content] => One of my favs! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_14_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/77.0.3865.90 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
30. Monique says:

    October 5, 2019

    One of my favs!

    Reply
2020-01-03 04:48:28WP_Comment Object ( [comment_ID] => 234190 [comment_post_ID] => 29212 [comment_author] => Andreea [comment_author_email] => andreeab@shaw.ca [comment_author_url] => [comment_author_IP] => 66.248.200.20 [comment_date] => 2020-01-02 22:48:28 [comment_date_gmt] => 2020-01-03 04:48:28 [comment_content] => Do you have any suggestions for converting to almond and coconut flours? I’d love to blend the flavors of this bread into something like the paleo cranberry/orange loaf. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_3 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/13.0.4 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [234396] => WP_Comment Object ( [comment_ID] => 234396 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 66.248.200.20 [comment_date] => 2020-01-07 18:47:08 [comment_date_gmt] => 2020-01-08 00:47:08 [comment_content] => You could try using 1 cup of oat flour OR 1 cup almond flour and 1/2 cup coconut flour. I haven't tested it so I really am unsure on how it would turn out though -- sorry! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_2) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/79.0.3945.88 Safari/537.36 [comment_type] => comment [comment_parent] => 234190 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
31. Andreea says:

    January 2, 2020

    Do you have any suggestions for converting to almond and coconut flours? I’d love to blend the flavors of this bread into something like the paleo cranberry/orange loaf.

    Reply
    2020-01-08 00:47:08WP_Comment Object ( [comment_ID] => 234396 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 66.248.200.20 [comment_date] => 2020-01-07 18:47:08 [comment_date_gmt] => 2020-01-08 00:47:08 [comment_content] => You could try using 1 cup of oat flour OR 1 cup almond flour and 1/2 cup coconut flour. I haven't tested it so I really am unsure on how it would turn out though -- sorry! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_2) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/79.0.3945.88 Safari/537.36 [comment_type] => comment [comment_parent] => 234190 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      January 7, 2020

      You could try using 1 cup of oat flour OR 1 cup almond flour and 1/2 cup coconut flour. I haven’t tested it so I really am unsure on how it would turn out though — sorry!

      Reply
2020-05-26 14:09:49WP_Comment Object ( [comment_ID] => 251001 [comment_post_ID] => 29212 [comment_author] => Andrea [comment_author_email] => andrea@creativelift.ca [comment_author_url] => [comment_author_IP] => 2001:56a:72f6:8300:bcde:27c6:fc3f:98c1 [comment_date] => 2020-05-26 09:09:49 [comment_date_gmt] => 2020-05-26 14:09:49 [comment_content] => This is absolutely delicious! This has become my go to loaf recipe and I have baked many. So flavourful, moist and not too sweet. Love it! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_1_3 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Mobile/15E148 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [251043] => WP_Comment Object ( [comment_ID] => 251043 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-05-26 13:36:14 [comment_date_gmt] => 2020-05-26 18:36:14 [comment_content] => So happy you love it! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/81.0.4044.138 Safari/537.36 [comment_type] => comment [comment_parent] => 251001 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
32. Andrea says:

    May 26, 2020

    
    This is absolutely delicious! This has become my go to loaf recipe and I have baked many. So flavourful, moist and not too sweet. Love it!

    Reply
    2020-05-26 18:36:14WP_Comment Object ( [comment_ID] => 251043 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-05-26 13:36:14 [comment_date_gmt] => 2020-05-26 18:36:14 [comment_content] => So happy you love it! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_3) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/81.0.4044.138 Safari/537.36 [comment_type] => comment [comment_parent] => 251001 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      May 26, 2020

      So happy you love it!

      Reply
2020-09-18 16:22:57WP_Comment Object ( [comment_ID] => 263709 [comment_post_ID] => 29212 [comment_author] => JG [comment_author_email] => jacqueygover@gmail.com [comment_author_url] => [comment_author_IP] => 108.49.237.110 [comment_date] => 2020-09-18 11:22:57 [comment_date_gmt] => 2020-09-18 16:22:57 [comment_content] => I halved the recipe and used King Arthur Gluten Free flour and it came out great! Texture (as mentioned) is like a cake or muffin consistency. May have to try turning this into a cupcake with some frosting next time! Thanks for the recipe! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.102 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [264256] => WP_Comment Object ( [comment_ID] => 264256 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-09-23 08:28:39 [comment_date_gmt] => 2020-09-23 13:28:39 [comment_content] => Perfect! And yes it's just as good as cake :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.102 Safari/537.36 [comment_type] => comment [comment_parent] => 263709 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
33. JG says:

    September 18, 2020

    
    I halved the recipe and used King Arthur Gluten Free flour and it came out great! Texture (as mentioned) is like a cake or muffin consistency. May have to try turning this into a cupcake with some frosting next time! Thanks for the recipe!

    Reply
    2020-09-23 13:28:39WP_Comment Object ( [comment_ID] => 264256 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-09-23 08:28:39 [comment_date_gmt] => 2020-09-23 13:28:39 [comment_content] => Perfect! And yes it's just as good as cake :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.102 Safari/537.36 [comment_type] => comment [comment_parent] => 263709 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      September 23, 2020

      Perfect! And yes it’s just as good as cake 🙂

      Reply
2020-09-28 01:39:18WP_Comment Object ( [comment_ID] => 264801 [comment_post_ID] => 29212 [comment_author] => Sam [comment_author_email] => pooh76@rogers.com [comment_author_url] => [comment_author_IP] => 2607:fea8:7ae0:15b0:1149:460:c987:c24e [comment_date] => 2020-09-27 20:39:18 [comment_date_gmt] => 2020-09-28 01:39:18 [comment_content] => After seeing this in your stories today Monique I decided I had to make it (had some pumpkin to use up and it seemed easy and yummy) First I only had all purpose flour so I looked it up and a bunch of sites said to use Scant 1 Cup all purpose + 2 tbsp cornstarch in place of pastry flour. I used mini semi sweet choc chips since that’s what I had and olive oil instead of the coconut oil/butter This was so so so so good. Rich. Great mouth feel. Super decadent feeling and tasting while I felt great knowing that it was much healthier than it felt like it was. This is definitely a keeper. Thanks for another amazing recipe ❤️ [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_7 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/13.1.2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [264971] => WP_Comment Object ( [comment_ID] => 264971 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-09-29 09:35:46 [comment_date_gmt] => 2020-09-29 14:35:46 [comment_content] => I'm glad those swaps worked out well! Such a great snack or treat :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.121 Safari/537.36 [comment_type] => comment [comment_parent] => 264801 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
34. Sam says:

    September 27, 2020

    
    After seeing this in your stories today Monique I decided I had to make it (had some pumpkin to use up and it seemed easy and yummy)
    First I only had all purpose flour so I looked it up and a bunch of sites said to use Scant 1
    Cup all purpose + 2 tbsp cornstarch in place of pastry flour.
    I used mini semi sweet choc chips since that’s what I had and olive oil instead of the coconut oil/butter
    This was so so so so good. Rich. Great mouth feel. Super decadent feeling and tasting while I felt great knowing that it was much healthier than it felt like it was. This is definitely a keeper.
    Thanks for another amazing recipe ❤️

    Reply
    2020-09-29 14:35:46WP_Comment Object ( [comment_ID] => 264971 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-09-29 09:35:46 [comment_date_gmt] => 2020-09-29 14:35:46 [comment_content] => I'm glad those swaps worked out well! Such a great snack or treat :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.121 Safari/537.36 [comment_type] => comment [comment_parent] => 264801 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      September 29, 2020

      I’m glad those swaps worked out well! Such a great snack or treat 🙂

      Reply
2020-10-13 00:15:57WP_Comment Object ( [comment_ID] => 266661 [comment_post_ID] => 29212 [comment_author] => Lexi [comment_author_email] => alexisjharris2000@gmail.com [comment_author_url] => http://passmetheplate.com [comment_author_IP] => 47.152.40.223 [comment_date] => 2020-10-12 19:15:57 [comment_date_gmt] => 2020-10-13 00:15:57 [comment_content] => I made this and it is AMAZING. Tastes like chocolate cake. Thank you for an absolutely perfect recipe! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/85.0.4183.121 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
35. Lexi says:

    October 12, 2020

    
    I made this and it is AMAZING. Tastes like chocolate cake. Thank you for an absolutely perfect recipe!

    Reply
2020-10-18 20:10:43WP_Comment Object ( [comment_ID] => 268087 [comment_post_ID] => 29212 [comment_author] => Valerie [comment_author_email] => vey202@nyu.edu [comment_author_url] => [comment_author_IP] => 2601:547:180:12a2:7134:dd8d:7466:4239 [comment_date] => 2020-10-18 15:10:43 [comment_date_gmt] => 2020-10-18 20:10:43 [comment_content] => Swoon! This bread contains everything that I love in a dessert (cocoa, pumpkin, and coconut). It’s a bread that tastes like brownie - wow - moist and decadent! It’s a crowd favorite with my family! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 13_7 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/13.1.2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [268874] => WP_Comment Object ( [comment_ID] => 268874 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-10-21 10:39:53 [comment_date_gmt] => 2020-10-21 15:39:53 [comment_content] => YES all the best flavors! So glad it's a hit! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/86.0.4240.80 Safari/537.36 [comment_type] => comment [comment_parent] => 268087 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
36. Valerie says:

    October 18, 2020

    
    Swoon! This bread contains everything that I love in a dessert (cocoa, pumpkin, and coconut). It’s a bread that tastes like brownie – wow – moist and decadent! It’s a crowd favorite with my family!

    Reply
    2020-10-21 15:39:53WP_Comment Object ( [comment_ID] => 268874 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-10-21 10:39:53 [comment_date_gmt] => 2020-10-21 15:39:53 [comment_content] => YES all the best flavors! So glad it's a hit! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/86.0.4240.80 Safari/537.36 [comment_type] => comment [comment_parent] => 268087 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 21, 2020

      YES all the best flavors! So glad it’s a hit!

      Reply
2020-10-24 21:19:53WP_Comment Object ( [comment_ID] => 269858 [comment_post_ID] => 29212 [comment_author] => Caroline [comment_author_email] => cfstephani@gmail.com [comment_author_url] => [comment_author_IP] => 63.229.220.62 [comment_date] => 2020-10-24 16:19:53 [comment_date_gmt] => 2020-10-24 21:19:53 [comment_content] => This turned out AMAZING! A few changes I made: I’m vegan so I did use the flax egg and it seemed to work just fine. Ratio of 1:3 for flax:water was perfect. I also did not have maple syrup on hand so subbed 1/3 cup of agave instead, which also seemed to be fine, I might’ve missed out on some sweetness but the vegan chocolate chips I used more than made up for it! This was the perfect mood booster and my apartment smells like a chocolate factory! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 14_0_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/14.0 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [270282] => WP_Comment Object ( [comment_ID] => 270282 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-10-26 21:58:59 [comment_date_gmt] => 2020-10-27 02:58:59 [comment_content] => I'm glad those worked out well! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/86.0.4240.80 Safari/537.36 [comment_type] => comment [comment_parent] => 269858 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
37. Caroline says:

    October 24, 2020

    
    This turned out AMAZING! A few changes I made:
    I’m vegan so I did use the flax egg and it seemed to work just fine. Ratio of 1:3 for flax:water was perfect. I also did not have maple syrup on hand so subbed 1/3 cup of agave instead, which also seemed to be fine, I might’ve missed out on some sweetness but the vegan chocolate chips I used more than made up for it! This was the perfect mood booster and my apartment smells like a chocolate factory!

    Reply
    2020-10-27 02:58:59WP_Comment Object ( [comment_ID] => 270282 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2020-10-26 21:58:59 [comment_date_gmt] => 2020-10-27 02:58:59 [comment_content] => I'm glad those worked out well! :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/86.0.4240.80 Safari/537.36 [comment_type] => comment [comment_parent] => 269858 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 26, 2020

      I’m glad those worked out well! 🙂

      Reply
2021-01-14 14:14:47WP_Comment Object ( [comment_ID] => 287726 [comment_post_ID] => 29212 [comment_author] => Jenn [comment_author_email] => Jenn721k@aol.com [comment_author_url] => [comment_author_IP] => 24.61.87.164 [comment_date] => 2021-01-14 08:14:47 [comment_date_gmt] => 2021-01-14 14:14:47 [comment_content] => Loved this bread!! I didn't have whole wheat pastry flour so I tried subbing 2/3 cup (60 grams) of oat flour and 1/3 cup (37 grams) of almond flour and I loved the texture!! Perfectly soft with a nice crumb that held together really well. Tastes like a chocolate coconut donut! I baked this in a silicone mini loaf pan (6 mini loaves) for around 18 minutes. Hope this is helpful for anyone looking for a flour substitute! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_13_6) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/13.1.2 Safari/605.1.15 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [289053] => WP_Comment Object ( [comment_ID] => 289053 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2021-01-21 13:10:41 [comment_date_gmt] => 2021-01-21 19:10:41 [comment_content] => Love it! I'm glad that worked out well!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/87.0.4280.141 Safari/537.36 [comment_type] => comment [comment_parent] => 287726 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
38. Jenn says:

    January 14, 2021

    
    Loved this bread!! I didn’t have whole wheat pastry flour so I tried subbing 2/3 cup (60 grams) of oat flour and 1/3 cup (37 grams) of almond flour and I loved the texture!! Perfectly soft with a nice crumb that held together really well. Tastes like a chocolate coconut donut! I baked this in a silicone mini loaf pan (6 mini loaves) for around 18 minutes. Hope this is helpful for anyone looking for a flour substitute!

    Reply
    2021-01-21 19:10:41WP_Comment Object ( [comment_ID] => 289053 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 205.178.102.17 [comment_date] => 2021-01-21 13:10:41 [comment_date_gmt] => 2021-01-21 19:10:41 [comment_content] => Love it! I'm glad that worked out well!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/87.0.4280.141 Safari/537.36 [comment_type] => comment [comment_parent] => 287726 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      January 21, 2021

      Love it! I’m glad that worked out well!!

      Reply
2021-11-25 18:56:57WP_Comment Object ( [comment_ID] => 365933 [comment_post_ID] => 29212 [comment_author] => Paula [comment_author_email] => paula.gennara@me.com [comment_author_url] => [comment_author_IP] => 67.68.10.187 [comment_date] => 2021-11-25 12:56:57 [comment_date_gmt] => 2021-11-25 18:56:57 [comment_content] => For the coconut double chocolate pumpkin bread, do you mean “1 cup of regular flour OR 3/4 cup of whole wheat flour”. It reads 1 cup of flour and 3/4 cup of whole wheat. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 14_8_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/14.1.2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [365936] => WP_Comment Object ( [comment_ID] => 365936 [comment_post_ID] => 29212 [comment_author] => Paula [comment_author_email] => paula.gennara@me.com [comment_author_url] => [comment_author_IP] => 67.68.10.187 [comment_date] => 2021-11-25 13:05:24 [comment_date_gmt] => 2021-11-25 19:05:24 [comment_content] => Hi Monique. Ignore my last comment. I just read Sam’s comment on Substitution for pastry flour. I will try making it today. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 14_8_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/14.1.2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 365933 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
39. Paula says:

    November 25, 2021

    For the coconut double chocolate pumpkin bread, do you mean “1 cup of regular flour OR 3/4 cup of whole wheat flour”. It reads 1 cup of flour and 3/4 cup of whole wheat.

    Reply
    2021-11-25 19:05:24WP_Comment Object ( [comment_ID] => 365936 [comment_post_ID] => 29212 [comment_author] => Paula [comment_author_email] => paula.gennara@me.com [comment_author_url] => [comment_author_IP] => 67.68.10.187 [comment_date] => 2021-11-25 13:05:24 [comment_date_gmt] => 2021-11-25 19:05:24 [comment_content] => Hi Monique. Ignore my last comment. I just read Sam’s comment on Substitution for pastry flour. I will try making it today. [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 14_8_1 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/14.1.2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 365933 [user_id] => 0 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Paula replied:

      November 25, 2021

      Hi Monique. Ignore my last comment. I just read Sam’s comment on Substitution for pastry flour. I will try making it today.

      Reply
2022-10-12 18:59:15WP_Comment Object ( [comment_ID] => 428662 [comment_post_ID] => 29212 [comment_author] => Maryn [comment_author_email] => maryn_faski@yahoo.com [comment_author_url] => [comment_author_IP] => 75.165.171.139 [comment_date] => 2022-10-12 13:59:15 [comment_date_gmt] => 2022-10-12 18:59:15 [comment_content] => I am on a low carb diet and avoid grains so whole wheat flour and the traditional gluten free flours don't work with my diet. Can you swap out almond flour for the wheat flour? I would think it might be thicker and may need more liquid, but am wondering if it will screw something else up. Thank you! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Windows NT 10.0; Win64; x64) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/106.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [428913] => WP_Comment Object ( [comment_ID] => 428913 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 98.206.102.161 [comment_date] => 2022-10-13 15:44:04 [comment_date_gmt] => 2022-10-13 20:44:04 [comment_content] => Hi! I wouldn't recommend swapping in a different flour in this recipe as the texture will be much different. Try my Almond Flour Pumpkin Bread instead :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/106.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 428662 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
40. Maryn says:

    October 12, 2022

    I am on a low carb diet and avoid grains so whole wheat flour and the traditional gluten free flours don’t work with my diet. Can you swap out almond flour for the wheat flour? I would think it might be thicker and may need more liquid, but am wondering if it will screw something else up. Thank you!

    Reply
    2022-10-13 20:44:04WP_Comment Object ( [comment_ID] => 428913 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 98.206.102.161 [comment_date] => 2022-10-13 15:44:04 [comment_date_gmt] => 2022-10-13 20:44:04 [comment_content] => Hi! I wouldn't recommend swapping in a different flour in this recipe as the texture will be much different. Try my Almond Flour Pumpkin Bread instead :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/106.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 428662 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      October 13, 2022

      Hi! I wouldn’t recommend swapping in a different flour in this recipe as the texture will be much different. Try my Almond Flour Pumpkin Bread instead 🙂

      Reply
2022-11-11 12:44:08WP_Comment Object ( [comment_ID] => 432739 [comment_post_ID] => 29212 [comment_author] => AbbyT [comment_author_email] => whigsgirl@gmail.com [comment_author_url] => [comment_author_IP] => 2600:4040:2868:f900:d023:49b0:4e46:9340 [comment_date] => 2022-11-11 06:44:08 [comment_date_gmt] => 2022-11-11 12:44:08 [comment_content] => This one was kind of a miss for me? Love the chocolate coconut combination but it isn’t quite sweet enough to taste like chocolate cake, and the subtle pumpkin taste makes for a bit of an odd flavor that’s neither chocolate cake nor pumpkin bread. Kind of wish I’d just made your yum straight pumpkin bread, but I love trying all your recipes regardless! Someone in my house or work will love this one! Definitely cooked up nice and looks pretty. :) [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (iPhone; CPU iPhone OS 15_7 like Mac OS X) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/15.6,2 Mobile/15E148 Safari/604.1 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [433386] => WP_Comment Object ( [comment_ID] => 433386 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 2601:151:8300:284:c190:e53e:4fde:f413 [comment_date] => 2022-11-15 16:38:54 [comment_date_gmt] => 2022-11-15 22:38:54 [comment_content] => I am sorry to hear that this recipe didn’t live up to your expectations. Happy to hear you enjoy my recipes and I appreciate you giving this one a try [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/15.5 Safari/605.1.15 [comment_type] => comment [comment_parent] => 432739 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
41. AbbyT says:

    November 11, 2022

    
    This one was kind of a miss for me? Love the chocolate coconut combination but it isn’t quite sweet enough to taste like chocolate cake, and the subtle pumpkin taste makes for a bit of an odd flavor that’s neither chocolate cake nor pumpkin bread. Kind of wish I’d just made your yum straight pumpkin bread, but I love trying all your recipes regardless! Someone in my house or work will love this one! Definitely cooked up nice and looks pretty. 🙂

    Reply
    2022-11-15 22:38:54WP_Comment Object ( [comment_ID] => 433386 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 2601:151:8300:284:c190:e53e:4fde:f413 [comment_date] => 2022-11-15 16:38:54 [comment_date_gmt] => 2022-11-15 22:38:54 [comment_content] => I am sorry to hear that this recipe didn’t live up to your expectations. Happy to hear you enjoy my recipes and I appreciate you giving this one a try [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_6) AppleWebKit/605.1.15 (KHTML, like Gecko) Version/15.5 Safari/605.1.15 [comment_type] => comment [comment_parent] => 432739 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      November 15, 2022

      I am sorry to hear that this recipe didn’t live up to your expectations. Happy to hear you enjoy my recipes and I appreciate you giving this one a try

      Reply
2024-02-16 01:56:12WP_Comment Object ( [comment_ID] => 512560 [comment_post_ID] => 29212 [comment_author] => romina [comment_author_email] => ncreativa@gmail.com [comment_author_url] => [comment_author_IP] => 179.62.56.82 [comment_date] => 2024-02-15 19:56:12 [comment_date_gmt] => 2024-02-16 01:56:12 [comment_content] => Hi! I want to make a birthday cake, small, do oyou think it will work as a cake? in a circular small louf? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/121.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [514949] => WP_Comment Object ( [comment_ID] => 514949 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 2601:240:cb01:9020:b82a:cddc:f9e:61ac [comment_date] => 2024-02-21 10:47:55 [comment_date_gmt] => 2024-02-21 16:47:55 [comment_content] => Hi! I this should work in a 6-inch cake pan (2 inches deep). [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/121.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 512560 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
42. romina says:

    February 15, 2024

    Hi! I want to make a birthday cake, small, do oyou think it will work as a cake? in a circular small louf?

    Reply
    2024-02-21 16:47:55WP_Comment Object ( [comment_ID] => 514949 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 2601:240:cb01:9020:b82a:cddc:f9e:61ac [comment_date] => 2024-02-21 10:47:55 [comment_date_gmt] => 2024-02-21 16:47:55 [comment_content] => Hi! I this should work in a 6-inch cake pan (2 inches deep). [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/121.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 512560 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      February 21, 2024

      Hi! I this should work in a 6-inch cake pan (2 inches deep).

      Reply
2024-06-13 20:35:41WP_Comment Object ( [comment_ID] => 519473 [comment_post_ID] => 29212 [comment_author] => Juliana [comment_author_email] => juliana.maes.007@gmail.com [comment_author_url] => [comment_author_IP] => 138.118.82.200 [comment_date] => 2024-06-13 15:35:41 [comment_date_gmt] => 2024-06-13 20:35:41 [comment_content] => Hello! I adore all your recipes! I want to be sure I'm understanding this one correctly. If I don't have whole wheat pastry flour, or white whole wheat flour, is it correct to use 1 cup all purpose flour AND 3/4 cup whole wheat flour? [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Linux; Android 10; K) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/125.0.0.0 Mobile Safari/537.36 [comment_type] => comment [comment_parent] => 0 [user_id] => 0 [children:protected] => Array ( [519610] => WP_Comment Object ( [comment_ID] => 519610 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 71.201.93.55 [comment_date] => 2024-06-18 10:10:13 [comment_date_gmt] => 2024-06-18 15:10:13 [comment_content] => Yes that's correct!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/125.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 519473 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) ) ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
43. Juliana says:

    June 13, 2024

    
    Hello! I adore all your recipes! I want to be sure I’m understanding this one correctly. If I don’t have whole wheat pastry flour, or white whole wheat flour, is it correct to use 1 cup all purpose flour AND 3/4 cup whole wheat flour?

    Reply
    2024-06-18 15:10:13WP_Comment Object ( [comment_ID] => 519610 [comment_post_ID] => 29212 [comment_author] => Monique [comment_author_email] => ambitiouskitchen@gmail.com [comment_author_url] => https://www.ambitiouskitchen.com [comment_author_IP] => 71.201.93.55 [comment_date] => 2024-06-18 10:10:13 [comment_date_gmt] => 2024-06-18 15:10:13 [comment_content] => Yes that's correct!! [comment_karma] => 0 [comment_approved] => 1 [comment_agent] => Mozilla/5.0 (Macintosh; Intel Mac OS X 10_15_7) AppleWebKit/537.36 (KHTML, like Gecko) Chrome/125.0.0.0 Safari/537.36 [comment_type] => comment [comment_parent] => 519473 [user_id] => 1 [children:protected] => Array ( ) [populated_children:protected] => 1 [post_fields:protected] => Array ( [0] => post_author [1] => post_date [2] => post_date_gmt [3] => post_content [4] => post_title [5] => post_excerpt [6] => post_status [7] => comment_status [8] => ping_status [9] => post_name [10] => to_ping [11] => pinged [12] => post_modified [13] => post_modified_gmt [14] => post_content_filtered [15] => post_parent [16] => guid [17] => menu_order [18] => post_type [19] => post_mime_type [20] => comment_count ) )
    • Monique replied:

      June 18, 2024

      Yes that’s correct!!

      Reply